Cryofast DOP SBS 042 QL - Code M34SBS042QL


Cryofast DOP SBS 042 QL
Cryofast DOP SBS 042 QL consists of specifically selected strain of Lactococcus lactis ssp. lactis, Lactococcus lactis ssp. cremoris, Streptococcus thermophilus, Lactobacillus delbrueckii ssp. bulgaricus and Lactobacillus helveticus to ensure a uniform and controlled prodution of fresh cheese, soft cheese, and semi-hard cheese.DOP SBS 042 QL may be used in the production of Quartirolo Lombardo

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