Cryofast M 430 Q consists of selected strains of Lactococcus lactis ssp. cremoris, Lactococcus lactis ssp. lactis biovar. diacetylactis, and Leuconostoc ssp. Cryofast M 430 Q ensures a uniform and controlled production of e.g. fermented milk, mesophilic fermented milk, like Viili, cream products and fermented cream products. Cryofast M 430 Q might be used in the production of soft cheese and semi-hard cheese too
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