Cryofast SP 1

Cryofast SP 1
Cryofast SP 1 consists of a probiotic selected strain of Lactobacillus rhamnosus. Cryofast SP 1 may be applied in fermented milk products and cheese products as non-starter culture lactic acid bacteria. The culture develops a weak acidity and aroma from slow citrate fermentation

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Cryofast SP 1 - SACCO
Cryofast SP 1 consists of a probiotic selected strain of Lactobacillus rhamnosus. Cryofast SP 1 may be applied in fermented milk products and cheese products as non-starter culture lactic acid bacteria. The culture develops a weak acidity and aroma from slow citrate