Lyofast MS 158 ET

Lyofast MS 158 ET
Lyofast MS 158 ET consists of specifically selected blend of Lactococcus lactis ssp. lactis, Lactococcus lactis ssp. lactis biovar. diacetylactis, Leuconostoc spp. and Streptococcus thermophilus. Lyofast MS 158 ET ensures a uniform and controlled production of fermented milk, like Dahi, with firm set and aromatic flavour and low post-acidification. Furthermore Lyofast MS 158 ET might be used in the production of fresh cheese, soft cheese and semi-hard cheese.

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Lyofast MS 158 ET - SACCO
Lyofast MS 158 ET consists of specifically selected blend of Lactococcus lactis ssp. lactis, Lactococcus lactis ssp. lactis biovar. diacetylactis, Leuconostoc spp. and Streptococcus thermophilus. Lyofast MS 158 ET ensures a uniform and controlled production of fermented milk, like Dahi, with firm set and aromatic flavour and low post-acidification. Furthermore Lyofast MS 158 ET might be used in the production of fresh cheese, soft cheese and semi-hard cheese.