Lyofast MW 030 M consists of specifically selected strains of Lactococcus lactis ssp. lactis, Lactococcus lactis ssp. cremoris, and Lactococcus lactis ssp. lactis biovar diacetylactis. Lyofast MW 030 M ensures a uniform and controlled production of fermented milk, fresh cheese, soft cheese, and semi-hard cheese with medium-fast citrate fermentation.
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