PZ IDC 10

PZ IDC 10
PZ IDC 10 consists of specifically selected strains of fast Streptococcus thermophilus and Lactobacillus helveticus. PZ IDC 10 ensures a uniform and controlled production of Pasta filata, Pizza cheese, Mozzarella, Hard and Semi-hard cheese.

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PZ IDC 10 - SACCO
PZ IDC 10 consists of specifically selected strains of fast Streptococcus thermophilus and Lactobacillus helveticus. PZ IDC 10 ensures a uniform and controlled production of Pasta filata, Pizza cheese, Mozzarella, Hard and Semi-hard cheese.