SHP IDC 7

SHP IDC 7
SHP IDC 7 consists of selected strains of Lactococcus lactis ssp. lactis, Lactococcus lactis ssp. cremoris, Lactococcus lactis ssp. lactis biovar. diacetylactis and Streptococcus thermophilus. SHP IDC 7 ensures a uniform and controlled production of fresh cheese (like Quark), soft cheese and semi-hard cheese.

On this page you can download product sheets in PDF format.
To gain access to confidential content, making the Access or Register for the accreditation request


Using this site you agree to the use of cookies for analysis, personalized content and ads. Other information Accept
SHP IDC 7 - SACCO
SHP IDC 7 consists of selected strains of Lactococcus lactis ssp. lactis, Lactococcus lactis ssp. cremoris, Lactococcus lactis ssp. lactis biovar. diacetylactis and Streptococcus thermophilus. SHP IDC 7 ensures a uniform and controlled production of fresh cheese (like Quark), soft cheese and semi-hard cheese.