STA IDC 701

STA IDC 701
STA IDC 701 consists of specifically selected strains of fast fermenting Streptococcus thermophilus. STA IDC 701 ensures a uniform and controlled production of fermented milk, stretched cheese (like mozzarella), and hard cheese.

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STA IDC 701 - SACCO
STA IDC 701 consists of specifically selected strains of fast fermenting Streptococcus thermophilus. STA IDC 701 ensures a uniform and controlled production of fermented milk, stretched cheese (like mozzarella), and hard cheese.