STA IDC 803

STA IDC 803
STA IDC 803 consists of specifically selected strains of fast fermenting Streptococcus thermophilus. STA IDC 803 ensures a uniform and controlled production of fermented milk, stretched cheese (like mozzarella), and hard cheese.

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STA IDC 803 - SACCO
STA IDC 803 consists of specifically selected strains of fast fermenting Streptococcus thermophilus. STA IDC 803 ensures a uniform and controlled production of fermented milk, stretched cheese (like mozzarella), and hard