XP IDC 04

XP IDC 04
XP IDC 04 consists of specifically selected strains of fast fermenting Streptococcus thermophilus. XP IDC 04 ensures a uniform and controlled production of pasta filata cheese, hard cheese and semihard cheese.

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XP IDC 04 - SACCO
XP IDC 04 consists of specifically selected strains of fast fermenting Streptococcus thermophilus. XP IDC 04 ensures a uniform and controlled production of pasta filata cheese, hard cheese and semihard cheese.