Lyofast MS 148 ET

Lyofast MS 148 ET
Lyofast MS 148 ET consists of specifically selected blend of Lactococcus lactis ssp. lactis, Lactococcus lactis ssp. lactis biovar. diacetylactis, Leuconostoc spp. and Streptococcus thermophilus. Lyofast MS 148 ET ensures a uniform and controlled production of fermented milk, like Dahi, with firm set and aromatic flavour and low post-acidification. Lyofast MS 148 ET can be used in the production of fresh cheese, soft cheese and semi-hard cheese too.

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Lyofast MS 148 ET - SACCO
Lyofast MS 148 ET consists of specifically selected blend of Lactococcus lactis ssp. lactis, Lactococcus lactis ssp. lactis biovar. diacetylactis, Leuconostoc spp. and Streptococcus thermophilus. Lyofast MS 148 ET ensures a uniform and controlled production of fermented milk, like Dahi, with firm set and aromatic flavour and low post-acidification. Lyofast MS 148 ET can be used in the production of fresh cheese, soft cheese and semi-hard cheese too.