YT 833

YT 833
YT 833 consists of specifically selected strains of fast fermenting and EPS producing Streptococcus thermophilus. YT 833 ensures a uniform and controlled production of both mild fermented milk and sour cream with high viscosity (such as i.e. ryazhenka, and smetana). YT 833 can be also used for fresh and soft cheese production. Furthermore YT 833 can be used, in blends with other starter culture for yoghurt and other dairy products production.

En esta página se pueden descargar las fichas de los productos en formato PDF.
Para acceder al contenido confidencial, efectua el Acceso o Registro para solicitar el acceso


Al usar este sitio usted acepta el uso de cookies para el análisis, el contenido personalizado y los anuncios. Leer más Acepto
YT 833 - SACCO
YT 833 consists of specifically selected strains of fast fermenting and EPS producing Streptococcus thermophilus. YT 833 ensures a uniform and controlled production of both mild fermented milk and sour cream with high viscosity (such as i.e. ryazhenka, and smetana). YT 833 can be also used for fresh and soft cheese production. Furthermore YT 833 can be used, in blends with other starter culture for yoghurt and other dairy products