Cleriplast is a cheese coating which is manufactured starting from a copolymer of vinyl acetate. The product is produced in liquid form with varying degrees of viscosity according to its final application. Cleriplast can be used on its own however the best results are achieved with the addition of a fungicide (K sorbate andor natamycin) to the basic formulation. Cleriplast is available in varying concentrations of anti-mould agents and, for each concentration, in different degrees of viscosity to allow every cheese producer to choose the most suitable type for his products.
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