LF IDC S

LF IDC S
LF IDC S consists of specifically selected blend of Lactococcus lactis ssp. lactis, Lactococcus lactis ssp. lactis biovar diacetylactis, Leuconostoc spp. and Streptococcus thermophilus producing EPS. LF IDC S ensures a uniform and controlled production of fermented milk, sour cream, and cream products like Smetana. Furthermore LF IDC S might be used in the production of fresh cheese, soft cheese and semi-hard cheese. LF IDC S gives fast fermentation without giving low pH, and it has citrate fermentation.

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LF IDC S - SACCO
LF IDC S consists of specifically selected blend of Lactococcus lactis ssp. lactis, Lactococcus lactis ssp. lactis biovar diacetylactis, Leuconostoc spp. and Streptococcus thermophilus producing EPS. LF IDC S ensures a uniform and controlled production of fermented milk, sour cream, and cream products like Smetana. Furthermore LF IDC S might be used in the production of fresh cheese, soft cheese and semi-hard cheese. LF IDC S gives fast fermentation without giving low pH, and it has citrate fermentation.